Ingredients
glucose-fructose syrup 32.8% , rye flour 32.8% , ginger 32.8% , water 1.5% , sugar 0.0% , Raising agent 0.0% , spice 0.0% , nib sugar 0.0% , sunflower oil 0.0% , Preservative 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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