Ingredients
glucose-fructose syrup 43.9% , rye flour 31.8% , water 18.1% , nib sugar 1.0% , sugar 1.0% , Raising agent 1.0% , spice 1.0% , sunflower oil 1.0% , Preservative 1.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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