Nutrition · per 100 g

Energy	649 kJ
Energy	155 kcal
Fat	7.2 g
Saturated fat	3.1 g
Carbs	16 g
Sugars	1.8 g
Fiber	0.7 g
Protein	6.1 g
Salt	0.59 g
Sodium	236 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.