Focaccia basilicum tomaat

wheat flour 45.8% , water 10.8% , cherry tomato 10.8% , milk 10.8% , basil 6.9% , vegetable oil 6.8% , yeast 2.8% , E267 2.0% , rice flour 2.0% , salt 1.0% , extra virgin olive oil 1.0% , maltodextrin 0.0% , sugar 0.0% , E281 0.0% , garlic 0.0% , enzyme 0.0% , lactic ferments 0.0% , rennet 0.0%

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