Nutrition · per 100 g

Energy	166 kcal
Fat	3.8 g
Saturated fat	0.4 g
Carbs	15 g
Sugars	3.2 g
Fiber	1.7 g
Protein	17 g
Salt	1.5 g
Sodium	612 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.