Aardbei Trifle
Albert Heijn
Ingredients
strawberry 39.0% , cream 16.0% , water 11.8% , dehydrated glucose syrup 11.8% , mascarpone 7.6% , sugar 3.8% , wheat flour 3.0% , Emulsifier 2.5% , Acidity regulator 2.1% , Raising agent 1.2% , concentrated lemon juice 0.6% , dextrose 0.3% , Preservative 0.2% , wheat starch 0.1% , Stabiliser 0.0% , Colour 0.0% , barn eggs 0.0% , milk powder 0.0% , wei-eiwit 0.0% , milk proteins 0.0% , Thickener 0.0% , free range egg yolk 0.0% , beef gelatin 0.0% , free range egg yolk 0.0% , natural vanilla flavouring 0.0% , vanilleboonzaad 0.0% , palmpitolie 0.0% , palm fat 0.0% , iodised salt 0.0%
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Nutrition · per 100 g
| Energy | 712 kJ |
| Energy | 170 kcal |
| Fat | 9 g |
| Saturated fat | 8 g |
| Carbs | 20 g |
| Sugars | 18 g |
| Protein | 2.2 g |
| Salt | 2.2 g |
| Sodium | 865 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.