Nutrition · per 100 g

Energy	458 kcal
Fat	22 g
Saturated fat	3.7 g
Carbs	47 g
Sugars	37 g
Fiber	8.2 g
Protein	14 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.