Ingredients
sugar 22.6% , free range eggs 21.2% , wheat flour 18.0% , vegetable oil 14.7% , raisin 10.3% , Stabiliser 2.6% , water 2.3% , dextrose 1.9% , Raising agent 1.3% , Preservative 1.1% , rice flour 1.0% , salt 0.9% , Emulsifier 0.7% , Thickener 0.6% , natural flavouring 0.5% , Colour 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.