Kano

sugar 33.6% , flour 28.8% , soya bean 11.5% , butter 12.0% , water 7.1% , dextrose 3.8% , glucose-fructose syrup 1.9% , almond 1.9% , free range egg yolk 0.0% , Stabiliser 0.0% , natural flavouring 0.0% , Emulsifier 0.0% , salt 0.0% , Raising agent 0.0% , whey powder 0.0% , lemon peel 0.0% , modified potato starch 0.0% , Colour 0.0% , Acidity regulator 0.0%

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