Nutrition · per 100 g

Energy	293 kcal
Fat	29 g
Saturated fat	3.3 g
Carbs	5 g
Sugars	4.4 g
Fiber	3.4 g
Protein	1.3 g
Salt	3.8 g
Sodium	1500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.