Oosterse bami

vegetable 65.8% , durum wheat 16.5% , water 8.2% , red chili pepper 5.0% , celery leaves 1.3% , salt 1.6% , purée 1.4% , spice 1.4% , sugar 1.2% , vinegar 1.0% , yeast extract 0.8% , modified corn starch 0.7% , soya bean 0.6% , wheat 0.5% , Acid 0.4% , citrus fibre 0.4%

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