Vegan romige champignonsoep
Albert Heijn · 0,57 l
Ingredients
water 48.2% , vegetable 19.5% , rapeseed oil 13.2% , modified corn starch 9.7% , pea protein 4.9% , herb 2.4% , sea salt 0.5% , cichoreivezel 0.5% , oat 0.5% , yeast extract 0.4% , mushroom extract 0.4% , wheat flour 0.0% , modified cornflour 0.0% , spice 0.0% , balsamic vinegar 0.0% , salt 0.0% , natuurlijk champignonaroma 0.0% , Thickener 0.0% , Emulsifier 0.0%
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Nutrition · per 100 g
| Energy | 205 kJ |
| Energy | 49 kcal |
| Fat | 3.2 g |
| Saturated fat | 0.3 g |
| Carbs | 3.2 g |
| Sugars | 0.4 g |
| Fiber | 0.8 g |
| Protein | 1.5 g |
| Salt | 0.65 g |
| Sodium | 260 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.