Nutrition · per 100 g

Energy	84 kcal
Fat	4 g
Saturated fat	2.5 g
Carbs	6.8 g
Sugars	4.3 g
Fiber	2.5 g
Protein	4 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.