Ingredients
whole wheat flour 35.4% , water 24.4% , wheat gluten 9.8% , baker's yeast 9.8% , iodised salt 4.1% , dextrose 4.1% , Preservative 4.1% , Emulsifier 4.1% , soya flour 4.1% , wheat starch 0.0% , natural flavouring 0.0% , Flour treatment agent 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.