Nutrition · per 100 g

Energy	295 kcal
Fat	13 g
Saturated fat	2.3 g
Carbs	34 g
Sugars	6.8 g
Fiber	1.2 g
Protein	10 g
Salt	1.2 g
Sodium	484 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.