Ingredients
green olive 43.0% , semi-gedroogde tomaat 20.0% , artichoke 13.2% , vegetable oil 12.4% , garlic 6.3% , basil 2.6% , sea salt 1.0% , water 0.8% , spice 0.4% , salt 0.2% , herb 0.1% , Acid 0.0% , Preservative 0.0% , Antioxidant 0.0%
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Nutrition · per 100 g
| Energy | 809 kJ |
| Energy | 196 kcal |
| Fat | 18 g |
| Saturated fat | 2.5 g |
| Carbs | 4.8 g |
| Sugars | 2 g |
| Fiber | 4 g |
| Protein | 1.7 g |
| Salt | 1.9 g |
| Sodium | 760 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.