Ingredients
vegetable oil 53.3% , wheat flour 23.3% , sugar 11.7% , spice 5.8% , Emulsifier 2.9% , wheat protein 1.5% , barley malt flour 0.7% , malted wheat flour 0.4% , oat flour 0.2% , Raising agent 0.1% , salt 0.0% , invert sugar syrup 0.0% , palm fat 0.0% , Acid 0.0% , Antioxidant 0.0%
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Nutrition · per 100 g
| Energy | 2597 kJ |
| Energy | 625 kcal |
| Fat | 47 g |
| Saturated fat | 8.2 g |
| Carbs | 46 g |
| Sugars | 25 g |
| Fiber | 2 g |
| Protein | 3.5 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.