Nutrition · per 100 g

Energy	106 kcal
Fat	2.4 g
Saturated fat	0.9 g
Carbs	3.1 g
Sugars	0.8 g
Fiber	0.2 g
Protein	18 g
Salt	1.7 g
Sodium	665 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.