Nutrition · per 100 g

Energy	287 kcal
Fat	6.4 g
Saturated fat	0.7 g
Carbs	47 g
Sugars	4 g
Fiber	3.5 g
Protein	8.6 g
Salt	2.5 g
Sodium	980 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.