Nutrition · per 100 g

Energy	253 kcal
Fat	8 g
Saturated fat	2.9 g
Carbs	34 g
Sugars	2.7 g
Fiber	1.3 g
Protein	10 g
Salt	1.6 g
Sodium	629 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.