Nutrition · per 100 g

Energy	245 kcal
Fat	1.1 g
Saturated fat	0.4 g
Carbs	50 g
Sugars	1.1 g
Fiber	2.3 g
Protein	7.5 g
Salt	1.1 g
Sodium	421 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.