Nutrition · per 100 g

Energy	188 kcal
Fat	18.1 g
Saturated fat	3.8 g
Carbs	1.5 g
Sugars	1.4 g
Fiber	6.4 g
Protein	2.6 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.