Ingredients

durum wheat semolina 80.0% , egg 20.0%

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Nutrition · per 100 g

Energy	1540 kJ
Energy	364 kcal
Fat	4.2 g
Saturated fat	1.3 g
Carbs	67.5 g
Sugars	2.4 g
Fiber	3 g
Protein	14 g
Salt	0.12 g
Sodium	48 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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