Nutrition · per 100 g

Energy	286 kcal
Fat	24.2 g
Saturated fat	8.2 g
Carbs	1.8 g
Sugars	0 g
Fiber	0.3 g
Protein	15.1 g
Salt	1.3 g
Sodium	511 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.