Nutrition · per 100 g

Energy	273.2 kcal
Fat	15.4 g
Saturated fat	3.3 g
Carbs	24.4 g
Sugars	2 g
Fiber	1.1 g
Protein	8.8 g
Salt	1.5 g
Sodium	590 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.