Nutrition · per 100 g

Energy	232 kcal
Fat	9.7 g
Saturated fat	0.9 g
Carbs	24.8 g
Sugars	6.6 g
Protein	8.4 g
Salt	1.2 g
Sodium	480 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.