Nutrition · per 100 g

Energy	49 kcal
Fat	0.7 g
Saturated fat	0.5 g
Carbs	7.8 g
Sugars	7.8 g
Fiber	0.3 g
Protein	2.6 g
Salt	0.45 g
Sodium	180 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.