Ingredients
PASTEURIZED MILK 58.3% , cream 20.8% , salt 10.4% , Firming agent 5.2% , Colour 2.6% , rennet 2.6%
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Nutrition · per 100 g
| Energy | 1463 kJ |
| Energy | 354 kcal |
| Fat | 31.6 g |
| Saturated fat | 22 g |
| Carbs | 1 g |
| Sugars | 0.5 g |
| Fiber | 0 g |
| Protein | 16.3 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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