Ingredients
vegan Water 50.0% , tapioca 28.0% , potato starch 11.0% , sunflower oil 5.5% , chickpea flour 2.8% , soya flour 1.4% , baker's yeast 0.7% , sugar 0.3% , flax seed 0.2% , fiber 0.1% , verdikings 0.0% , midde e415 0.0% , E464 0.0% , Emulsifier 0.0% , azijn gejodeerd zout 0.0% , enzyme 0.0% , rice flour 0.0%
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Nutrition · per 100 g
| Energy | 1018 kJ |
| Energy | 242 kcal |
| Fat | 7 g |
| Saturated fat | 1.9 g |
| Carbs | 38.1 g |
| Sugars | 3.7 g |
| Fiber | 6.2 g |
| Protein | 3.6 g |
| Salt | 0.83 g |
| Sodium | 332 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.