Nutrition · per 100 g

Energy	343 kJ
Energy	82 kcal
Fat	0.1 g
Saturated fat	0.1 g
Carbs	17.1 g
Sugars	0.5 g
Fiber	2.3 g
Protein	1.9 g
Salt	0.66 g
Sodium	264 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.