Nutrition · per 100 g

Energy	124.2 kcal
Fat	6.7 g
Saturated fat	2.8 g
Carbs	10.3 g
Sugars	3.4 g
Fiber	2 g
Protein	4.5 g
Salt	1.7 g
Sodium	686.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.