Nutrition · per 100 g

Energy	342 kcal
Fat	17 g
Saturated fat	9.8 g
Monounsaturated fat	5.4 g
Polyunsaturated fat	1.6 g
Carbs	43 g
Sugars	21 g
Fiber	1.3 g
Protein	3.8 g
Salt	0.64 g
Sodium	256 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.