Nutrition · per 100 g

Energy	361 kcal
Fat	30 g
Saturated fat	13 g
Carbs	2.8 g
Sugars	2.5 g
Fiber	0 g
Protein	20 g
Salt	3.4 g
Sodium	1377 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.