Ingredients
wheat flour 37.6% , sugar 27.0% , butter 22.0% , buttermilk 7.4% , speculaaskruiden 1.4% , barn eggs 0.7% , invert sugar syrup 0.7% , Raising agent 0.7% , E150 0.7% , salt 0.5% , cinnamon 0.5% , lemon peel 0.4% , potato starch 0.2% , Acid 0.1% , natural flavouring 0.1%
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Nutrition · per 100 g
| Energy | 2 kJ |
| Energy | 488 kcal |
| Fat | 22 g |
| Saturated fat | 14 g |
| Carbs | 66 g |
| Sugars | 32 g |
| Fiber | 1 g |
| Protein | 6.2 g |
| Salt | 0.91 g |
| Sodium | 364 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.