Nutrition · per 100 g

Energy	153 kcal
Fat	12.8 g
Saturated fat	8 g
Carbs	8.6 g
Sugars	4.1 g
Fiber	0.3 g
Protein	0.4 g
Salt	1.5 g
Sodium	582 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.