Ingredients
whole wheat flour 54.2% , water 22.9% , baker's yeast 11.5% , salt 5.7% , Emulsifier 2.9% , broad bean flour 1.4% , moutmeel 0.7% , sugar 0.4% , levain de blé dévitalisé 0.2% , enzyme 0.1% , TARWE meelverbeteraar 0.0% , rapeseed oil 0.0%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 963 kJ |
| Energy | 228 kcal |
| Fat | 1.6 g |
| Saturated fat | 0.6 g |
| Monounsaturated fat | 0.2 g |
| Polyunsaturated fat | 0.8 g |
| Carbs | 39.7 g |
| Sugars | 1.8 g |
| Fiber | 6.7 g |
| Protein | 10.3 g |
| Salt | 1 g |
| Sodium | 412 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.