Nutrition · per 100 g

Energy	189 kcal
Fat	5.6 g
Saturated fat	3.6 g
Carbs	31 g
Sugars	24 g
Fiber	0.3 g
Protein	3.7 g
Salt	0.21 g
Sodium	83 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.