Nutrition · per 100 g

Energy	1145 kJ
Energy	273 kcal
Fat	10.9 g
Saturated fat	3.9 g
Carbs	31.6 g
Sugars	4 g
Fiber	1.4 g
Protein	11.3 g
Salt	1.4 g
Sodium	560 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.