Nutrition · per 100 g

Energy	308 kcal
Fat	0 g
Carbs	75.5 g
Sugars	75.1 g
Protein	0.4 g
Calcium	50 mg
Magnesium	2 mg
Zinc	2 mg
Vitamin C	0.05 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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