Ingredients
glucose syrup 44.0% , sugar 25.0% , wheat flour 19.0% , fruit juice concentrate 7.0% , modified corn starch 2.5% , Humectant 1.2% , palm fat 0.6% , Acidity regulator 0.3% , Emulsifier 0.2% , natural flavouring 0.1% , Colour 0.1%
Nutrition · per 100 g
| Energy | 377 kcal |
| Fat | 4 g |
| Saturated fat | 2 g |
| Carbs | 69 g |
| Sugars | 46 g |
| Fiber | 0 g |
| Protein | 2 g |
| Salt | 0.7 g |
| Sodium | 280 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.