Nutrition · per 100 g
| Energy | 550 kcal |
| Fat | 32.6 g |
| Saturated fat | 18.8 g |
| Carbs | 57.2 g |
| Sugars | 55.3 g |
| Fiber | 3.6 g |
| Protein | 5.3 g |
| Salt | 0.19 g |
| Sodium | 75 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.