Sanella

vegetable fat 56.1% , oil 20.8% , in varying proportions by weight 9.8% , water 6.5% , E322 2.0% , mono- and digłycerides of fatty acids 2.0% , salt 0.4% , E330 0.4% , flavouring 0.4% , vitamins 0.4% , vitamin A 0.4% , vitamin D 0.4% , E160a 0.4%