Ingredients
vegetable oil 53.5% , vegetable fat 23.4% , water 11.7% , buttermilk 5.9% , Emulsifier 2.9% , salt 0.4% , Acid 0.2% , natural flavouring 0.2% , vitamins 0.2% , vitamin A 0.2% , vitamin D 1.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.