Ingredients
vegetable oil 53.5% , vegetable fat 23.4% , water 11.7% , buttermilk 5.8% , Emulsifier 2.9% , salt 0.3% , Acid 0.1% , natural flavouring 0.1% , vitamins 0.1% , vitamin A 0.1% , vitamin D 0.1% , Vitamin E 1.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.