Nutrition · per 100 g
| Energy | 1560 kJ |
| Energy | 372 kcal |
| Fat | 0 g |
| Carbs | 93 g |
| Sugars | 70 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.89 g |
| Sodium | 354 mg |
| Potassium | 472 mg |
| Magnesium | 85 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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