Nutrition · per 100 g

Energy	412 kcal
Fat	26 g
Saturated fat	11 g
Carbs	20 g
Sugars	6.4 g
Fiber	8.2 g
Protein	22 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.