Indiase Eiercurry
Uit de Maass · 400 g
Ingredients
coconut milk 44.0% , water 28.0% , barn eggs 12.0% , roseval aardappel 6.0% , garden peas 5.0% , basmati rice 2.5% , sperzieboner 1.3% , sunflower oil 0.6% , tomato 0.3% , red onion 0.2% , coconut 0.1% , coriander 0.0% , mint 0.0% , cumin seeds 0.0% , coriander 0.0% , mustard seed 0.0% , gebuffferde azijnzuur 0.0% , lemon juice 0.0% , garlic 0.0% , ginger 0.0% , salt 0.0% , turmeric 0.0% , chillies 0.0% , curry 0.0% , pepper 0.0%
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Nutrition · per 100 g
| Energy | 707 kJ |
| Energy | 170 kcal |
| Fat | 12.1 g |
| Saturated fat | 5.2 g |
| Carbs | 10.2 g |
| Sugars | 0.9 g |
| Fiber | 1.6 g |
| Protein | 4 g |
| Salt | 0.29 g |
| Sodium | 118 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.