Ingredients
wheat flour 55.0% , water 16.5% , E422 8.3% , rapeseed oil 5.1% , E282 3.5% , E202 2.5% , chia seed 2.0% , rye flour 1.5% , spelt flour 1.5% , oat flakes 1.5% , millet 1.5% , sugar 0.8% , wheat gluten 0.7% , E296 0.6% , E500 0.5% , salt 0.5% , wheat bran 0.4% , E471 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.