Ingredients
whole wheat flour 62.0% , water 26.2% , baker's yeast 12.3% , iodised salt 0.0% , E472e 0.0% , E471 0.0% , E481 0.0% , E300 0.0% , rapeseed oil 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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