Nutrition · per 100 g

Energy	292 kcal
Fat	12 g
Saturated fat	1.3 g
Carbs	38 g
Sugars	1.6 g
Fiber	6.6 g
Protein	4.8 g
Salt	0.64 g
Sodium	256 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.